COOK & SHARE - Caçarola baixa com tampa

The low-sided design makes it perfect for searing and then sliding straight onto the table. Cleanup is effortless too, the coating really holds up well after several uses.

The non-stick yellow coating is so smooth that even sticky rice slides right off, and the lid fits perfectly to keep everything moist. I've used it for braising and frying, and the heat distribution is impressively even. Great addition to my kitchen.

The elegant design of this low casserole caught my eye immediately, and the non-stick yellow coating has been a dream for sautéing vegetables without any sticking. It cleans up in seconds with just a quick rinse.