ASA À Table Thé - Theepot met zeef M

The stainless steel strainer sits deep enough that I can use full leaf tea without any grit sneaking into my cup. One liter is plenty for two generous mugs, and the porcelain wipes clean in seconds.

The bone china is so light and delicate that I almost forgot I was holding a full liter of tea. Brewing a pot for two at brunch feels much more elegant than my old French press, and the steel strainer kept every leaf out of the cup. Cleanup was simple, too—just a quick rinse and it was ready for the

The strainer fits snugly inside and catches every last leaf, which makes brewing loose tea so much easier. I've used it every morning for two weeks and the bone china still looks flawless after plenty of hot water.