CUTIPOL Gourmet - 金色切肉刀（7.9“）

My dad's a butcher and even he was impressed with how cleanly this sliced through a holiday ham. The blade is noticeably longer than my old carving knife, making those thin, even cuts effortless.

Finally got to use it on a roast chicken last Sunday and the pointed tip made carving around the joints incredibly easy. The 7.9-inch blade is a great length for most home cooking tasks.

The long, pointed blade slides through a whole roast chicken like it's butter, making carving effortless and precise. I've used it on several Sunday dinners now and the balance feels just right in hand.