L' ATELIER DU VIN - 起司餐具組

I'd been looking for something that could handle both soft brie and hard aged cheddar without mangling them, and this set really delivers. The fine cutter glides through a ripe camembert like butter, and the extra-strong one powers through a chunk of aged gouda with zero effort.

I was surprised how well the extra-strong cutter handled a block of aged cheddar without bending. The included cheese and wine guide is a nice bonus for pairing ideas.

The thin cutter handles soft cheeses like brie perfectly, while the extra-strong one makes quick work of a block of aged gouda. I’ve already used both sides of the cheese guide to pair wine with my last cheese board.